Culture & Societyfreq · 1via Dusty Flow

Frosting

/ˈfrɒstɪŋ/noun / verb
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Frosting is the sweet, creamy mixture spread over cakes, cookies, and pastries to add flavor, moisture, and visual appeal, often made from sugar, butter, and flavorings. In a broader context, it can also mean a thin layer of ice or a decorative overlay in design, highlighting how this term sweetens both literal and metaphorical surfaces in modern culinary and creative worlds.

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