ELI5 mode
Sugar paste is a malleable mixture primarily made from powdered sugar, water, and often gelatin or glucose, used for molding and decorating cakes and pastries. Beyond its basic role in baking, it's a versatile tool in modern confectionery for creating intricate, edible art that can mimic everything from realistic flowers to architectural designs, making it a favorite among professional decorators for its smooth finish and ability to hold fine details.
AI-generated·